silver party menu

starters

tomato and basil bruschetta, with red onions, sea salt and olive oil

duck and port pate, with toasted ciabatta and caramelised red onions

haddock and gruyere fishcakes, served with a garlic mayonaise and mixed leaf salad

chargrilled hicken ceaser salad, with crispy bacon, garlic croutons, ceaser dressing and parmasan shavings

 

mains

stone baked pizza, choose any from our selection

chargrilled chicken, served with new potatoes, roasted root vegetables and a tarragon and wild mushroom cream sauce

king prawn fettucini, fettucini and king prawns pan fried with a creamy tomato sauce topped with fresh rocket

oven roasted sea bass, with crushed new potatoes and courgettes served with a prawn mascarpone and rocket garlic sauce

wild mushroom risotto, a blend of seasonal wild mushrooms woth arborio rice

 

£25 per head including:

- half a bottle of house wine per person (ratio of white to red is to be decided by the organiser)

- still and sparkling water

-decorative table sprinkles

- small birthday cake with candle (or a large chocolate fudge cake can be purchased for £30 which is suitable for parties of 15 or more)

 

*other drinks will come on a seperate bill

*a choice of the full dessert menu is available

*pre orders are welcome

for infromation and reservations please call Lucy or Katie on 0161 839 9818

or simply e-mail to info@albertsshed.com

 
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